This Christmas impress your guests with this Dirty Martini Spritz; crisp, sparkling, and elevated by that signature Perelló olive tang. Chic, savoury and effortlessly festive. One sip and everyone will want the recipe.
Method
Add your Hayman’s London Dry and vermouth to a stemless wine glass. Fill with ice and add your cava and then top with soda. Garnish with a Perello Gilda.
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