Olive Oil Martini with Hayman’s Gin
- Preparation Time: 5 mins
- Ready In: 5 mins
- Serves: 1 person
Silky and perfectly balanced.
This olive oil martini was developed by our friends at Hayman’s Gin, a smooth twist on the classic, with a splash of Perelló olive oil.
Garnished with a rosemary-stuffed olive for a bold, herbal finish.
Method
- Add everything to a mixing glass filled with ice.
- Stir gently.
- Strain into a chilled coupe.
- Top with your rosemary-stuffed olive.
Enjoy slowly. Salud!
Ingredients
10ml Dry Vermouth
Pinch of Sea Salt
(Just enough to sharpen the edges)
Garnish:
One rosemary-stuffed Perelló olive
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