Water; green pitted olives; chilli (sulphites); salt; flavour enhancers: monosodium glutamate and disodium ribonucleotides; acid: citric acid; antioxidant: ascorbic acid. For allergens, see ingredients in bold. May also contain traces of almonds and fish.
Gordal Picante, small tin
These large, pitted green Gordal olives are crisp, firm textured and meaty and are packed in a spicy brine with pieces of Guindilla chilli for a noticeable touch of heat. Grown in the olive heartlands of Seville in Andalusia, these Spanish classics are a firm favourite of olive lovers everywhere.
| Nutrition | Per 100g |
|---|---|
| Energy | 584 kJ / 139 kcal |
| Fat | 12.2g |
| of which saturates | 2.8g |
| Carbohydrates | 3.9g |
| of which sugars | 0g |
| Protein | 1.6g |
| Fibre | - |
| Salt | 2.33g |
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Storage
Keep in a cool and dry place, away from direct sunlight. Once opened, keep refrigerated in a non-metallic container, covered in the brine and consume within 7 days.
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Shelf life
From production: 4 years
To customer: 3 years
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Content
Net weight: 350g
Drained weight: 150g
Nominal capacity: 370ml
Secondary Packaging: Tray and plastic shrinkwrap
Units per case: 15
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Barcodes
Unit EAN13: 8437008051376
Case GTIN14: 18437008051373
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Data Sheet
What does Gordal mean?
Gordal translates as “fat”; these Sevillian olives were given the name because of their size. The largest type of olive grown commercially in Spain, these are probably the most popular Spanish olive in the UK because of their crisp, meaty flesh.
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Look up our global distributors and find out how to sell Perelló wholesale.
Frequently Asked Questions
Gordal olives are large, plump green olives from Spain, prized for their size, meaty texture and mild flavour. The name “Gordal” means “fat” in Spanish, referring to the generous proportions of these juicy olives.
Yes, Perelló olives are vegan, as defined by the vegetarian society guidelines, but may contain traces of fish due to manufacturing methods.
You can buy Perelló olives online from gourmet food retailers such as brindisa.com, in specialist shops, or from selected supermarkets and delis that stock premium Spanish foods. For national and international stockists, visit our Stockist Page.
