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    Gordal Whole Olives

    Gordal Whole Olives

    Giant green olives from Seville in Andalusia. These huge Spanish olives are exceptionally fleshy with a medium sized stone; they are firm, moist, gently bitter and very flavoursome, a perfect olive for those who like theirs with the stone still in, and exceptionally large.

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    SKU 4050

    Green whole olives; water; salt; flavour enhancers: monosodium glutamate and disodium ribonucleotides; acid: citric acid; antioxidant: ascorbic acid; preservative: potassium sorbate. May contain traces of sulphites, almonds and fish.

    Nutrition Per 100g
    Energy 512 kJ / 122 kcal
    Fat 9.4g
    of which saturates 1.9g
    Carbohydrates 5.4g
    of which sugars 0.0g
    Protein 1.5g
    Fibre -
    Salt 2.54g
    • Storage

      Keep in a cool and dry place, away from direct sunlight. Once opened, keep refrigerated in a non-metallic container, covered in the brine and consume within 7 days.

    • Shelf life

      From production: 4 years

      To customer: 3 years

    • Content

      Net weight: 4.15kg

      Drained weight: 2.5kg

      Nominal capacity: 4250ml

      Secondary Packaging: Tray and plastic shrinkwrap

      Units per case: 3

    • Data Sheet

      Download PDF Data Sheet

    Exceptionally large, firm green olives with a gently bitter flavour.

    What makes Gordal olives so special?

    It’s really down to their size. The Gordal olive is three or four times the size of most table olives and therefore provide a large, succulent, satisfying mouthful. This is the reason that the variety is called Gordal, it means “fat” in Spanish.

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