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    Lechoso Chickpeas

    Lechoso Chickpeas

    Lechoso chickpeas are creamy with a distinct flavour of fresh lactic notes balanced by rich hints of raw nuts, in fact their name translates as milky. Ready-cooked large, pearly chickpeas, which are firm but giving, the chickpeas hold their shape well during cooking. The texture is quite dense on the tongue, but they break down quickly to produce a silky, slightly fudgy mouthfeel. An excellent all-round pulse that works well in stews, salads or as the basis for excellent hummus.

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    SKU N/A

    Chickpeas (sulphites) (77%), water, salt. Chickpeas from Spain. For allergens, see ingredients in bold.

    Nutrition Per 100g
    Energy 442 kJ / 104 kcal
    Fat 1.9g
    of which saturates 0.3g
    Carbohydrates 16.3g
    of which sugars 0.3g
    Protein 5.5g
    Fibre -
    Salt 0.70g
    • Storage

      Keep in a cool and dry place, away from direct sunlight. Once opened, keep refrigerated and consume within 3 days.

    • Shelf life

      From production: 5 years

      To customer: 3 years

    • Content

      Net weight: 700g

      Drained weight: 540g

      Nominal capacity: 720ml

      Secondary Packaging: Tray and plastic shrinkwrap

      Units per case: >12

    • Barcodes

      Unit EAN13: 8437008051574

      Case GTIN14: 18437008051571

    • Data Sheet

      Download PDF Data Sheet

    A medium sized chickpea with a distinctive flavour, perfect for making hummus.

    Are Lechoso chickpeas best for cooking or salads?

    Lechoso chickpeas are exceptionally versatile, tasting equally good whether hot or cold. They are great as the main ingredient of a vegetarian curry, excellent in a salad, but also make a wonderfully smooth hummus.

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